See the Realities of Heat Stress
In this new video series from the Sqwincher® brand, you’ll hear directly from two of our kitchen pros, Mario Arena and Bubba Wolford, about how high temps affect performance, why heat stress goes beyond just discomfort, and how hydration with Sqwincher® electrolytes plays a critical role in keeping teams safe, alert, and ready to perform.
Watch each episode below, and stay tuned as a new video is released every week!
Episode #1: Heat is Real
Episode #2: Employees Are Your #1 Asset
Episode #3: Employee Lost Time Affects Your Bottom Line
Episode #4: Dehydration Affects Work Performance
Episode #5: Heat Stress Training
In this episode, Mario Arena and Bubba Wolford explain how heat stress training can make or break your kitchen’s performance. Because when dehydration sets in, even your top performers lose focus, speed, and stamina.
Episode #6: OSHA Regulations May Threaten Your Bottom Line
Food inspections aren’t your only worry! New heat stress regulations are pending and commercial kitchens are on OSHA’s radar. In our most recent episode, Mario Arena and Bubba Wolford unpack what the proposed Heat Injury and Illness Prevention Plan (HIIPP) could mean for your business (and how to stay ahead of the curve).
Episode #7: Hydration Safety with Sqwincher® Electrolytes
Kitchen teams are athletes. They sprint, pivot, and grind — sometimes for 10+ hours straight! That’s why the final episode of our heat stress hydration series is all about them. Join Mario Arena and Bubba Wolford as they discuss the Sqwincher® brand’s 50-year legacy of keeping high-performance teams safe, sharp, and hydrated in extreme environments.